This is an amazing, quick and fun snack or app to make with whatever you might have leftover in the fridge. These are so much fun to make I guarantee the kids will want to get involved. Honestly, the take only a couple of minutes to roll us and about 25 minutes in the oven! What …
These salty crunchy, melt in your mouth kale chips are great to have around if you are a salty snack lover. They are super easy to prepare and are nutritious & guilt-free treat.
I made these brownies today from Rebecca Katz’s cookbook The Longevity Kitchen. These were really fantastic! I ate two back to back. The texture is perfect they are a little bit fluffy and the flavor is truly divine. I made just two adjustments to the recipe, here is what I did.
I have been making my mother’s banana bread for years and my children and husband LOVE it! However perfect her recipe might be, I felt that I wanted to make it healthier, add more fiber, and take out some of the sugar. Today was the first time that I baked with Xylitol and Stevia drops. …
These are SUPER simple to make and are addictive and delicious. Have fun with them, you can add whatever spices you like. They are a great snack to present when having friends over for a cocktail or glass of wine. Perfect for the holiday hor d’oeuvre table. They will last a few weeks in a …
These cookies were inspired by my very talented friend Marla from Family Fresh Cooking. I wanted to play around with adding cornmeal to this cookie, I like that nutty gritty feel that cornmeal adds. I also love the combination of raspberry and chocolate. I used a medium grind organic cornmeal, of course you can use …
Growing up in an Italian household, from time to time my parents would pick up a jar of Nutella. We would eat it with hard bread, or dry Italian biscuits. Now years later, as it turns out, it is a favorite of my husbands and my children. Try making this healthier version at home. It …
