I have yet to find a brand of nut milk that even comes close to homemade. To me it tastes like the yummiest rice pudding in a glass. It’s easier to make than you think!
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Growing up in an Italian household, from time to time my parents would pick up a jar of Nutella. We would eat it with hard bread, or dry Italian biscuits. Now years later, as it turns out, it is a favorite of my husbands and my children. Try making this healthier version at home. It
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Simple and quick power Breakfast that is sure to fill you up. I like to use sprouted grain bread, like Ezekial Raisin.
